Caesar Salad Recipe
Make Caesar Salad Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Ingredients
Dressing Ingredients
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces and place in a large salad bowl.
- 2
Add Croutons and Cherry Tomatoes
Add the croutons and halved cherry tomatoes to the bowl with the chopped romaine lettuce.
- 3
Add Parmesan Cheese
Grate or shave the Parmesan cheese and sprinkle it over the salad.
Dressing Preparation
- 4
Make the Dressing
In a medium bowl, mash the garlic and anchovy fillets together with a fork until a paste forms. Add the egg yolk, Dijon mustard, and lemon juice. Whisk until well combined.
- 5
Add Olive Oil
Slowly drizzle in the olive oil while whisking continuously to emulsify the dressing. It should become thick and creamy.
- 6
Season the Dressing
Add Worcestershire sauce, salt, and black pepper to the dressing. Whisk to combine thoroughly.