Omelette Denver Recipe
cage free eggs, black forest ham, bell pepper, onion, sharp cheddar, smash browns, toast with house-made-preserves, whipped butter
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Omelette Denver
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Omelette Ingredients
Smash Browns Ingredients
Toast Ingredients
Method
Omelette Directions
Prepare the Ingredients
Chop the Black Forest ham, bell pepper, and onion into small pieces.
Cook the Omelette
In a non-stick skillet over medium heat, add a bit of oil or butter. Pour in the whisked eggs, and let them cook for a minute. Add the diced ham, bell pepper, onion, and cheddar cheese on one half of the omelette. Fold the other half over the filling and cook for another 2-3 minutes until the cheese is melted and the eggs are set.
Smash Browns Directions
Toast Directions
Toast the Bread
While the omelette and smash browns are cooking, toast the bread slices until golden brown.
Serve with Toppings
Spread whipped butter on the hot toast and top with house-made preserves.
