Jul 14 2026
Restaurants›The Edelweiss Bistro›Curry Wurst Recipe

Curry Wurst Recipe

Inspired by The Edelweiss Bistro
Time30m
Serves4

Smoked sausage or bockwurst cut into slices and topped with our house-made curry sauce.

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Ingredients

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Curry Wurst Ingredients

Method

Curry Sauce Preparation

  1. 1

    Sauté the Aromatics

    In a medium saucepan, heat the olive oil over medium heat. Add chopped onion and minced garlic, and sauté until the onion is translucent, about 5 minutes.

  2. 2

    Add the Sauce Ingredients

    Stir in the canned crushed tomatoes, curry powder, smoked paprika, brown sugar, salt, and water. Bring to a simmer and let cook for about 10-15 minutes, stirring occasionally.

  3. 3

    Blend the Sauce

    Once the sauce has thickened slightly, use an immersion blender to puree until smooth. Adjust seasoning with salt and black pepper to taste.

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