Smash Burger Recipe
house-smoked beef griddled with shaved onion, shreddy lettuce, special sauce, American cheese
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Ingredients
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Burger Ingredients
Special Sauce
Toppings
Method
Prepare the Special Sauce
- 1
Mix the Sauce
In a bowl, combine mayonnaise, ketchup, Dijon mustard, pickle relish, garlic powder, and onion powder. Mix well and set aside.
Cook the Burgers
- 2
- 3
Smash the Patties
Place the beef balls on the hot griddle, and using a spatula, smash them down into patties. Cook for about 2-3 minutes until a crust forms.
- 4
Assemble the Burgers
- 5
Build the Burger
Spread the special sauce on the bottom half of the burger buns. Add the cooked patties with cheese, followed by shredded lettuce. Top with the other half of the buns.