Top Sirloin Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Take the top sirloin steak out of the refrigerator and let it sit at room temperature for about 30 minutes. This allows for even cooking.

2. 2

   Season the Steak

   Rub the steak with olive oil, then sprinkle garlic powder, salt, and black pepper evenly over both sides.

3. 3

   Preheat the Grill or Skillet

   Preheat your grill or skillet over medium-high heat. If using a skillet, add a little olive oil to prevent sticking.

4. 4

   Cook the Steak

   Place the steak on the grill or skillet and cook for about 4-5 minutes on each side for medium-rare, or until it reaches your desired doneness.

5. 5

   Add Butter and Rosemary

   In the last minute of cooking, add butter and fresh rosemary on top of the steak. Baste the steak with the melted butter for added flavor.

6. 6

   Rest and Serve

   Remove the steak from the heat and let it rest for about 5 minutes before slicing. Serve with your favorite sides.