Seasoned Chicken Breast Recipe
Luncheon Favorites include choice of Soup or Salad Bar, AND choice of French Fries, Cole Slaw or a side of Cottage Cheese.
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Ingredients
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Chicken Breast
Method
Cooking Instructions
- 1
Prepare Chicken
Rinse the chicken breasts under cold water and pat them dry with paper towels.
- 2
Mix Seasoning
In a small bowl, combine olive oil, garlic powder, onion powder, paprika, salt, black pepper, and dried thyme.
- 3
Season Chicken
Rub the seasoning mixture all over the chicken breasts to ensure they are well coated.
- 4
Cook Chicken
Preheat a grill or skillet over medium heat. Cook the chicken breasts for about 6-7 minutes on each side, or until they reach an internal temperature of 165°F (75°C).
- 5
Rest and Serve
Remove the chicken from the heat and let it rest for 5 minutes before slicing. Serve with your choice of soup or salad bar, and a side of French fries, cole slaw, or cottage cheese.
