Jul 13 2026
Restaurants›The Daily Planet›Neil's Nachos Recipe

Neil's Nachos Recipe

Inspired by The Daily Planet
Time30m
Serves4

house tortilla chips, local chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, sour cream, scallions, cilantro. Gluten-free.

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Ingredients

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Chips

Chorizo

Cheddar Sauce

Toppings

Method

Preparation

  1. 1

    Prepare Cheddar Sauce

    In a saucepan, melt butter over medium heat. Stir in flour and cook for 1-2 minutes. Gradually whisk in milk and cook until thickened. Add cheddar cheese and salt, stirring until melted and smooth.

  2. 2

    Cook Chorizo

    In a skillet over medium heat, cook the local chorizo until browned and cooked through, about 7-10 minutes. Drain excess grease.

Assembly

  1. 3

    Assemble Nachos

    On a large serving platter, layer tortilla chips. Top with cooked chorizo, cheddar sauce, house-pickled jalapeños, salsa taquera, sour cream, sliced scallions, and chopped cilantro.

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