Name: The Curb Bar and Grills C.B.G. Recipe
Cook time: 45 min
Total time: 45 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 cups chicken breast; 8 slices bacon; 1 cup brown sugar; 2 medium avocado; 1 medium lime; 4 slices Swiss cheese; 2 tablespoons olive oil; 1 teaspoon salt; 1 teaspoon black pepper; 2 pieces burger buns

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Cerignola olives marinated in garlic rosemary olive oil

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Grilled chicken, candied bacon, guacamole and melted swiss.

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Place the bacon slices on the baking sheet and sprinkle brown sugar evenly over each slice. Bake for 15-20 minutes or until crispy and caramelized. Remove from the oven and allow to cool.

Prepare the Candied Bacon

While the bacon is baking, season the chicken breasts with olive oil, salt, and black pepper. Heat a grill or grill pan over medium-high heat. Grill the chicken for about 5-7 minutes on each side or until cooked through and internal temperature reaches 165°F (75°C).

Cook the Chicken

In a bowl, mash the avocados with a fork. Squeeze in the lime juice and mix well. Add salt to taste.

Make the Guacamole

Toast the burger buns on the grill for a minute. On the bottom half of each bun, layer the grilled chicken, candied bacon, melted Swiss cheese, and guacamole. Top with the other half of the bun.

Assemble the C.B.G.

Serve the C.B.G. immediately while warm. Enjoy your delicious grilled chicken sandwich!

Serve

chicken breast

bacon

brown sugar

avocado

lime

Swiss cheese

olive oil

salt

black pepper

burger buns

C.B.G.

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Make C.B.G. Recipe in just 45m. Grilled chicken, candied bacon, guacamole and melted swiss.

C.b.g. Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions

Prepare the Candied Bacon

Cook the Chicken

Make the Guacamole

Assemble the C.B.G.

Serve

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