RestaurantsThe Courtney RoomApple & Cinnamon Oatmeal Recipe

Apple & Cinnamon Oatmeal Recipe

Inspired by The Courtney Room
Time15m
Serves2

Almonds, apple butter

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Grosjean, Petite Arvine, Valle d'Acosta, Italy

crisp · fruity · nutty

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Ingredients

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Oatmeal Base

Method

Cooking Oatmeal

1

Prepare the Base

In a medium saucepan, combine rolled oats, water or milk, ground cinnamon, and a pinch of salt. Bring to a boil over medium heat.

2

Simmer

Once boiling, reduce heat to low and simmer for about 5-7 minutes, stirring occasionally, until the oats are tender and have absorbed most of the liquid.

Serving

3

Assemble the Oatmeal

Remove the oatmeal from heat and stir in apple butter until well combined.

4

Add Toppings

Serve the oatmeal in bowls and top with diced apple, chopped almonds, and a drizzle of honey or maple syrup if desired.

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