RestaurantsThe Courtney RoomBreakfast Recipe

Breakfast Recipe

Inspired by The Courtney Room
Time20m
Serves2

Available Monday to Friday 7am-11am

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Frequently paired with

The best thing to pair and share with Breakfast

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BENNY ON THE ROCKS

rich · creamy · spicy

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Ingredients

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Main Ingredients

Optional Toppings

Method

Cooking Instructions

1

Prepare the Eggs

In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

2

Cook the Eggs

In a non-stick skillet, melt 1 tablespoon of butter over medium heat. Pour in the egg mixture and cook, stirring gently, until the eggs are scrambled and cooked through, about 3-5 minutes.

3

Toast the Bread

While the eggs are cooking, toast the slices of bread until golden brown.

4

Prepare the Avocado and Tomato

Slice the avocado and tomato. Set aside.

5

Assemble the Breakfast

Spread the remaining butter on the toasted bread. Top with scrambled eggs, fresh spinach, sliced avocado, and tomato. Add cheese and hot sauce if desired.

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