Mozzarella Sticks Recipe

Instructions

1. 1

   Prepare the Cheese

   Cut the mozzarella cheese sticks in half if they are too long. Freeze the cheese sticks for about 30 minutes to ensure they hold their shape during frying.

2. 2

   Set Up Breading Station

   In one bowl, place the flour. In a second bowl, whisk the eggs. In a third bowl, combine the breadcrumbs, garlic powder, Italian seasoning, salt, and black pepper.

3. 3

   Bread the Cheese Sticks

   Remove the cheese sticks from the freezer. Dredge each stick in flour, dip into the egg, and then coat with the breadcrumb mixture. For extra crunch, repeat the egg and breadcrumb steps.

4. 4

   Heat the Oil

   In a deep frying pan, heat the vegetable oil over medium-high heat until it reaches 350°F (175°C).

5. 5

   Fry the Mozzarella Sticks

   Carefully add the breaded mozzarella sticks to the hot oil in batches. Fry for about 2-3 minutes or until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.

6. 6

   Serve

   Serve hot with marinara sauce for dipping.