Loaded Fries Recipe
Topped with cheese, bacon, and green onions
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Ingredients
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Loaded Fries Ingredients
Method
Loaded Fries Preparation
- 1
Bake the Fries
Preheat your oven to 425°F (220°C). Spread the frozen French fries evenly on a baking sheet and bake according to package instructions until golden and crispy, about 20-25 minutes.
- 2
Add Cheese and Toppings
Once the fries are cooked, remove them from the oven and immediately sprinkle the shredded cheddar cheese over the top. Follow with the crumbled bacon.
- 3
Melt the Cheese
Return the loaded fries to the oven for an additional 5 minutes, or until the cheese is melted and bubbly.
- 4
Garnish and Serve
Remove from the oven and top with chopped green onions, a dollop of sour cream, and season with salt and black pepper to taste. Serve hot.