Jul 17 2026
Restaurants›The Copper Crow›Chips & Salsa Recipe

Chips & Salsa Recipe

Inspired by The Copper Crow
Time30m
Serves4

Make Chips & Salsa Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Chips

Method

Salsa

  1. 1

    Chop Ingredients

    Finely chop the tomatoes, onion, cilantro, and jalapeño pepper.

  2. 2

    Mix Ingredients

    In a bowl, combine the chopped tomatoes, onion, cilantro, jalapeño, lime juice, and salt. Mix well.

  3. 3

    Chill

    Let the salsa sit for at least 15 minutes before serving to allow the flavors to meld.

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