Baked Brie Recipe

Time30m

Serves4

Baked brie topped with honey and served with toasted baguette.

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Ingredients

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1
Prepare the Baguette
Preheat your oven to 350°F (175°C). Slice the baguette into 1/2-inch thick slices. Arrange the slices on a baking sheet.
2
Toast the Baguette
Drizzle olive oil over the baguette slices and bake in the preheated oven for about 10 minutes or until golden and crispy.
3
Prepare the Brie
While the baguette is toasting, place the wheel of brie on a baking dish.
4
Add Toppings
Drizzle honey generously over the brie. If using, sprinkle fresh rosemary on top.
5
Bake the Brie
Place the brie in the oven for 15-20 minutes, or until the cheese is molten and bubbly.
6
Serve
Remove the brie from the oven and serve immediately with the toasted baguette slices.