Tropical Salad Recipe
Fresh greens topped with mango, avocado, and a citrus vinaigrette.
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Ingredients
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Greens
Fruits
Citrus Vinaigrette
Method
Preparation of Salad
- 1
Prepare the Greens
In a large salad bowl, add 4 cups of mixed salad greens.
- 2
Add the Fruits
Carefully dice the ripe mango and avocado. Add the diced mango and avocado to the salad bowl with the greens.
Preparation of Vinaigrette
- 3
Mix the Ingredients
In a small bowl, whisk together 3 tablespoons of fresh orange juice, 1 tablespoon of fresh lime juice, 2 tablespoons of olive oil, and 1 teaspoon of honey until well combined.
- 4
Season the Vinaigrette
Add salt and black pepper to the vinaigrette mixture to taste, whisking again to combine.
Assembly
- 5
Combine and Toss
Drizzle the citrus vinaigrette over the salad. Gently toss the salad to combine the greens, mango, and avocado with the dressing.
- 6
Serve
Serve immediately as a refreshing side dish or light main course.