Name: The Chicago Diner, Logan Squares Strawberry Cheesecake Recipe
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 8 servings
Cuisine: American
Ingredients: 1.5 cups Graham cracker crumbs; 0.5 cups Granulated sugar; 0.5 cups Unsalted butter, melted

2015 Ceritas | Porter-Bass

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Indulge in our velvety Strawberry Cheesecake, a delightful blend of creamy cream cheese and rich vanilla, nestled on a buttery graham cracker crust. Topped with a luscious layer of fresh, ripe strawberries and a drizzle of sweet sauce, each bite offers a perfect balance of tangy and sweet, making it an irresistible treat for any dessert lover.

Preheat the oven to 350°F (175°C). In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined. Press the mixture firmly into the bottom of a 9-inch springform pan. Bake for 10 minutes, then remove from oven and let cool.

Prepare the Crust

In a large bowl, beat the cream cheese until smooth. Gradually add the granulated sugar, and beat until fully combined. Add the sour cream, vanilla extract, and eggs, one at a time, mixing well after each addition until the mixture is creamy and smooth.

Make the Filling

Pour the cream cheese mixture over the cooled crust. Bake in the preheated oven for 50-60 minutes, or until the center is set and only slightly jiggly. Turn off the oven and leave the cheesecake inside for an additional hour.

Combine and Bake

Remove the cheesecake from the oven and allow it to cool to room temperature. Once cooled, refrigerate for at least 4 hours or overnight.

Cool and Chill

While the cheesecake is chilling, prepare the strawberry topping. In a medium saucepan over medium heat, combine sliced strawberries, sugar, and lemon juice. Cook until the strawberries are soft and the mixture thickens, about 10 minutes. Allow to cool before topping the cheesecake.

Prepare Strawberry Topping

Once the cheesecake is fully chilled, remove the sides of the springform pan. Top with the strawberry mixture before serving.

Serve

Graham cracker crumbs

Granulated sugar

Unsalted butter, melted

Strawberry Cheesecake

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Make Strawberry Cheesecake Recipe in just 3h 30m. Indulge in our velvety Strawberry Cheesecake, a delightful blend of creamy cream cheese and rich vanilla, nestled on a buttery graham cracker crust. Topped with a luscious layer of fresh, ripe strawberries and a drizzle of sweet sauce, each bite offers a perfect balance of tangy and sweet, making it an irresistible treat for any dessert lover.

Strawberry Cheesecake Recipe

Ingredients

Crust

Method

Cheesecake Filling