Rooted Af Recipe
A quick-service vegan experience offering unique multicultural fare, herbal products, fresh cold-pressed juices, and smoothies.
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Ingredients
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Vegan Buddha Bowl
Method
Preparation
- 1
- 2
Prepare Vegetables
While quinoa is cooking, chop and prepare all fresh vegetables: spinach, cherry tomatoes, cucumber, red bell pepper, and avocado.
- 3
Mix Dressing
In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
- 4
Assemble Bowl
In a large bowl, combine quinoa, chickpeas, and all prepared vegetables. Drizzle with the dressing and toss gently to combine.
- 5
Serve
Taste and adjust seasoning with more salt, pepper, or fresh herbs as desired. Serve immediately.