Fiesta Buffet Recipe
Seasoned ground beef or seasoned chicken served with flour or corn tortillas. Served with rice, refried beans, lettuce, Pico de Gallo, and cheddar cheese.
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Ingredients
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Main Ingredients
Method
Cooking Directions
- 1
Prepare the Meat
In a large skillet, heat the olive oil over medium heat. Add the ground beef or chicken and cook until browned, about 5-7 minutes. Drain any excess fat.
- 2
Season the Meat
Add taco seasoning to the cooked meat, along with a splash of water. Stir well and let it simmer for another 5 minutes, until the meat is fully coated and seasoned.
- 3
Cook the Rice
While the meat is cooking, prepare the rice according to package instructions.
- 4
- 5
Assemble the Buffet
In a serving platter, arrange the seasoned meat, rice, refried beans, lettuce, Pico de Gallo, and cheddar cheese. Serve with warm tortillas for wrapping.
