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Ingredients
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Dessert Components
Method
Dessert Preparation
- 1
Prepare the Batter
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, alternating with the milk. Mix until just combined.
- 2
Bake the Dessert
Preheat the oven to 350°F (175°C). Grease a baking dish and pour the batter into it. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- 3
Prepare the Toppings
While the dessert is baking, prepare the toppings. Mix the mixed berries with a little sugar if desired, and whip the cream to soft peaks.
- 4
Serve
Once the dessert has cooled slightly, cut into squares and serve topped with mixed berries and a dollop of whipped cream.
