The Brownstone Pizza Recipe
White Pie - Mozzarella cheese, feta cheese, sausage, roasted red peppers, baby spinach, fresh garlic.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up.
- 2
Prepare the Dough
On a lightly floured surface, roll out the pizza dough to your desired thickness and shape. Transfer it to a pizza peel or a baking sheet lined with parchment paper.
- 3
Add the Cheese
Spread the mozzarella cheese evenly over the dough, leaving a small border around the edges.
- 4
Add the Feta and Toppings
Sprinkle the feta cheese over the mozzarella. Evenly distribute the cooked sausage, roasted red peppers, baby spinach, and minced garlic over the cheese.
- 5
Season the Pizza
Drizzle olive oil over the toppings and season with salt, black pepper, and red pepper flakes to taste.
- 6
Bake the Pizza
Carefully slide the pizza into the preheated oven (or onto the pizza stone). Bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
- 7
Serve
Remove the pizza from the oven and let it cool for a few minutes. Slice and serve hot.
