Jul 14 2026
RestaurantsThe Brickyard DowntownBrioche French Toast Recipe

Brioche French Toast Recipe

Time30m
Serves2

Macerated Berries | Orange | Vanilla | Maple Syrup (v)

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Ingredients

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Brioche French Toast Ingredients

Method

Directions

  1. 1

    Prepare the Macerated Berries

    In a bowl, combine mixed berries, sugar, orange juice, and orange zest. Toss gently to combine and let sit for at least 15 minutes to allow the berries to macerate.

  2. 2

    Make the French Toast Batter

    In a shallow bowl, whisk together eggs, milk, vanilla extract, and cinnamon until well combined.

  3. 3

    Cook the French Toast

    Heat a skillet over medium heat and add butter. Dip each slice of brioche bread into the egg mixture, allowing it to soak for a few seconds on each side. Place the soaked bread in the skillet and cook for 2-3 minutes on each side or until golden brown.

  4. 4

    Serve

    Serve the French toast warm, topped with the macerated berries and a drizzle of maple syrup.

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