Jun 09 2026
RestaurantsThe Brickyard DowntownBrick-craft Recipe

Brick-craft Recipe

Time10m
Serves1

Bols Genever | Yellow Chartreuse | Crème de Menthe | Crème de Cacao | Angostura Chocolate | Andes Mint

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Ingredients

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Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Mix the Ingredients

    In a cocktail shaker, combine the Bols Genever, Yellow Chartreuse, Crème de Menthe, Crème de Cacao, and Angostura Chocolate Bitters.

  2. 2

    Shake

    Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

  3. 3

    Strain

    Strain the mixture into a chilled cocktail glass.

  4. 4

    Garnish

    Garnish with an Andes Mint on the rim of the glass.

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