The Meaty 3 Recipe

Cooking Instructions

1. 1

   Cook the Meats

   In a large skillet, heat olive oil over medium heat. Add the chopped bacon and cook until crispy, about 5-7 minutes. Remove the bacon and set aside, leaving the drippings in the skillet.

2. 2

   Add Ham and Sausage

   In the same skillet with the bacon drippings, add the diced ham and crumbled homemade pan sausage. Cook for an additional 5-7 minutes until the sausage is browned and cooked through.

3. 3

   Mix Eggs

   In a bowl, whisk together the eggs, salt, and black pepper until well combined.

4. 4

   Combine Ingredients

   Pour the egg mixture into the skillet with the meats. Using a spatula, gently stir to combine and cook until the eggs are set, about 3-4 minutes.

5. 5

   Add Cheddar Cheese

   Once the eggs are set, sprinkle the shredded cheddar cheese on top and cover the skillet for 2-3 minutes until the cheese is melted.

6. 6

   Serve

   Remove from heat and serve hot, garnished with additional black pepper if desired.