Buffalo Chicken Dip Recipe
A creamy and spicy Buffalo chicken dip, perfect for dipping with tortilla chips or veggies.
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Ingredients
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Buffalo Chicken Dip Ingredients
Method
Buffalo Chicken Dip Directions
- 1
Prepare the Mixture
In a large mixing bowl, combine the cooked shredded chicken, cream cheese, buffalo sauce, ranch dressing, and half of the shredded cheddar cheese. Mix until well combined and smooth.
- 2
Transfer to Baking Dish
Transfer the mixture into a baking dish and spread it evenly.
- 3
Add Cheese Topping
Sprinkle the remaining shredded cheddar cheese on top of the mixture.
- 4
Bake
Preheat the oven to 350°F (175°C) and bake the dip for 20-25 minutes, or until it is heated through and the cheese is bubbly.
- 5
Garnish and Serve
Remove from the oven, garnish with chopped green onions, and serve warm with celery sticks and tortilla chips.