Buffalo Chicken Recipe
Mozzarella, provolone, crispy chicken, buffalo chicken dip and buffalo sauce.
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Ingredients
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Buffalo Chicken Ingredients
Method
Buffalo Chicken Preparation
- 1
Prepare the Chicken
In a large skillet, heat the crispy chicken strips over medium heat until warmed through. Remove from heat and set aside.
- 2
Mix the Dip
In a mixing bowl, combine the buffalo chicken dip and half of the buffalo sauce. Stir until well mixed.
- 3
Layer the Ingredients
In a baking dish, layer the crispy chicken, followed by the buffalo chicken dip mixture. Top with mozzarella and provolone cheese.
- 4
Bake
Preheat your oven to 350°F (175°C). Bake the layered dish for about 20 minutes, or until the cheese is melted and bubbly.
- 5
Finish and Serve
Remove from the oven, drizzle with the remaining buffalo sauce, and garnish with chopped green onions. Serve with celery sticks on the side.