Local Bread Service Recipe
Stinson Bakery (Opelika, AL) sourdough, whipped butter, GA olive oil, sea salt
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Ingredients
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Bread and Condiments
Method
Preparation
- 1
Prepare the Butter
In a mixing bowl, whip the butter until it is light and fluffy. You can use a hand mixer or a stand mixer for this process.
- 2
Slice the Bread
Slice the sourdough bread into thick slices, about 1 inch each. This will help in serving and make it easier to enjoy with butter and oil.
- 3
Serve
Place the whipped butter in a serving dish and drizzle the olive oil over it. Sprinkle with sea salt to taste. Serve alongside the sliced sourdough bread.
