Mai 'oh Mai! Recipe
Make Mai 'oh Mai! Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cocktail Base
Garnish
Method
Preparation
- 1
Mixing the Ingredients
In a shaker, combine the light rum, dark rum, fresh lime juice, pineapple juice, and coconut cream.
- 2
Shaking
Fill the shaker with ice, cover, and shake vigorously for about 15-20 seconds until well mixed and chilled.
- 3
Straining
Strain the mixture into a chilled cocktail glass or a tiki mug filled with ice.
Garnishing
- 4
Adding Garnish
Garnish the drink with a pineapple wedge on the rim, a maraschino cherry dropped into the drink, and a few mint leaves placed on top.
- 5
Serving
Serve immediately with a straw and enjoy the refreshing flavors of the Mai 'Oh Mai!