Jul 14 2026
Restaurants›Thanh Long Restaurant›Thanh Long Fish Recipe

Thanh Long Fish Recipe

Inspired by Thanh Long Restaurant
Time40m
Serves4

pan-broiled Basa with a dill-turmeric essence & red onions, served With garlic noodles

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Ingredients

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Fish

Garlic Noodles

Method

Preparing the Fish

  1. 1

    Marinate the Basa

    In a bowl, combine dill, turmeric powder, salt, and black pepper. Rub this mixture evenly over the Basa fish fillets. Let them marinate for about 15 minutes.

  2. 2

    Sauté the Onions

    Slice the red onion into thin rings. Heat olive oil in a large skillet over medium heat. Add the sliced onions and sauté until they become translucent, about 3-4 minutes.

  3. 3

    Cook the Basa

    Push the onions to the side of the skillet. Place the marinated Basa fillets in the skillet and cook for about 4-5 minutes on each side until golden brown and cooked through. Ensure the fish flakes easily with a fork.

Preparing the Garlic Noodles

  1. 4

    Cook the Noodles

    In a large pot of boiling salted water, cook the spaghetti or linguine according to package instructions until al dente. Drain and set aside.

  2. 5

    Sauté the Garlic

    In the same pot, melt the butter over medium heat. Add minced garlic cloves and sauté until fragrant, about 1-2 minutes.

  3. 6

    Combine Noodles and Sauce

    Add the drained noodles to the pot with garlic. Pour in soy sauce and sesame oil. Toss everything together until noodles are well coated. Add salt to taste.

  4. 7

    Garnish

    Chop green onions and sprinkle over the noodles for garnish.

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