Espresso Martini Recipe
Titos Vodka, Luxardo Espresso Liqueur Espresso
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Ingredients
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Cocktail Ingredients
Method
Preparation Steps
- 1
Brew Espresso
Start by brewing a shot of fresh espresso. Allow it to cool slightly before using it in the cocktail.
- 2
Combine Ingredients
In a cocktail shaker, combine 2 oz of Titos Vodka, 1 oz of Luxardo Espresso Liqueur, 1 oz of freshly brewed espresso, and 0.5 oz of simple syrup.
- 3
Shake the Cocktail
Fill the shaker with ice and secure the lid. Shake vigorously for about 15-20 seconds until well chilled.
- 4
Strain and Serve
Strain the mixture into a chilled martini glass. Ensure a frothy top from the espresso.
- 5
Garnish
Garnish the drink with 3 coffee beans placed on top for decoration.