Name: Thalis Tandoori Lamb Chops Recipe
Cook time: 40 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 pieces lamb chops; 1 cup plain yogurt; 3 tbs tandoori masala; 2 tsp garlic, minced; 1 tbs ginger, grated; 2 tbs lemon juice; 1 tsp salt; 2 tbs olive oil; 2 cups cabbage, shredded; 1 cup carrot, grated; 1 cup red bell pepper, thinly sliced; 1 tbs cilantro, chopped; 2 tbs lime juice; to taste salt; 1 cup fresh mint leaves; 1 cup cilantro, chopped; 1 to taste green chili, chopped; 2 tbs lemon juice; to taste salt

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Garlic Mayo

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Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Served with Vegetable Slaw and Mint Chutney

In a bowl, mix the yogurt, tandoori masala, garlic, ginger, lemon juice, and salt. Add the lamb chops and coat them well in the marinade. Cover and refrigerate for at least 2 hours, preferably overnight.

Marinate the Lamb

Preheat the grill to medium-high heat. Brush the grill grates with olive oil to prevent sticking. Remove the lamb from the marinade and grill for about 4-5 minutes on each side or until they reach desired doneness.

Grill the Lamb

In a large bowl, combine the shredded cabbage, grated carrot, sliced red bell pepper, chopped cilantro, lime juice, and salt. Toss well to combine. Set aside.

Make the Slaw

In a blender, combine the mint leaves, cilantro, green chili, lemon juice, and salt. Blend until smooth. Adjust seasoning as needed.

Blend the Chutney

lamb chops

plain yogurt

tandoori masala

garlic, minced

ginger, grated

lemon juice

salt

olive oil

cabbage, shredded

carrot, grated

red bell pepper, thinly sliced

cilantro, chopped

lime juice

fresh mint leaves

green chili, chopped

Tandoori Lamb Chops

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Basmati/Kerala Rice

Refresh your senses with our traditional Indian Lassi, a creamy and tangy yogurt drink that is both invigorating and satisfying. Crafted with the finest yogurt and a blend of aromatic spices, this delightful beverage can be enjoyed in both sweet and savory variations. Perfectly chilled and served with a hint of cardamom or a splash of mango, it's the ultimate thirst-quencher that transports you straight to the vibrant streets of India.

Lassi (Indian style Yoghurt Drink)

Porathas

Make Tandoori Lamb Chops Recipe in just 40m. Served with Vegetable Slaw and Mint Chutney

Tandoori Lamb Chops Recipe

Ingredients

Tandoori Lamb Chops

Vegetable Slaw

Mint Chutney

Method

Preparation of Tandoori Lamb Chops

Marinate the Lamb

Grill the Lamb

Preparation of Vegetable Slaw

Make the Slaw

Preparation of Mint Chutney

Blend the Chutney

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