Jul 09 2026
Restaurants›Thali›Spicy Goan Shrimp Recipe

Spicy Goan Shrimp Recipe

Inspired by Thali
Time30m
Serves4

Shrimps cooked in spicy Tomato Masala

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Ingredients

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Seafood

Spices

Vegetables

Oils

Garnish

Method

Preparation

  1. 1

    Marinate the Shrimp

    In a bowl, mix the shrimp with turmeric powder, red chili powder, and salt. Let it marinate for 15 minutes.

Cooking

  1. 2

    Make the Tomato Masala

    Heat oil in a pan over medium heat. Add the chopped onions and sauté until translucent. Add minced garlic, grated ginger, and slit green chili, and cook for another 2 minutes.

  2. 3

    Add the Pureed Tomatoes

    Stir in the pureed tomatoes and cook until the oil separates from the mixture, about 5-7 minutes.

  3. 4

    Cook the Shrimp

    Add the marinated shrimp to the pan. Sprinkle garam masala and mix well. Cook for 5-6 minutes, or until the shrimp are cooked through.

  4. 5

    Garnish and Serve

    Remove from heat, garnish with chopped coriander leaves, and serve hot with rice or bread.

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