Creste di Gallo recipe served on a plate, by Pekin the Chef
RecipesTempo Di PastaCreste di Gallo

Creste Di Gallo Recipe

inspired by

@tempodipasta

Apr 10 2025

30m

Serves 4

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Recipe information

Make Creste Di Gallo in just 30m. creste, grilled chicken, cherry tomatoes, pesto sauce, parmigiano

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Ingredients

Main Ingredients

Preparation

Cooking Instructions

1. Prepare the Pasta

Bring a large pot of salted water to a boil. Add the Creste di Gallo pasta and cook according to package instructions until al dente. Drain and set aside.

2. Grill the Chicken

Season the grilled chicken breast with salt and black pepper. Grill on medium heat for about 6-7 minutes on each side or until fully cooked. Let it rest for a few minutes, then slice into strips.

3. Sauté Cherry Tomatoes

In a skillet, heat the olive oil over medium heat. Add the cherry tomatoes and sauté for about 5 minutes until they start to blister and soften.

4. Combine Ingredients

In a large mixing bowl, combine the cooked pasta, grilled chicken strips, sautéed cherry tomatoes, and pesto sauce. Toss gently to combine all ingredients.

5. Serve

Plate the pasta mixture and sprinkle with grated Parmigiano cheese. Drizzle with additional olive oil if desired, and serve immediately.

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