With Meat, Egg & Cheese Recipe

Time30m

Serves4

Make With Meat, Egg & Cheese Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all the ingredients and chop the onion and bell pepper if using. Set aside.
2
Cook the Ground Beef
In a large skillet over medium heat, add 1 tablespoon of olive oil. Once heated, add the ground beef. Season with salt and black pepper. Cook until browned and no longer pink, about 6-8 minutes. Drain excess fat.
3
Sauté Vegetables (Optional)
If using onion and bell pepper, add them to the skillet with the cooked ground beef. Sauté for an additional 3-4 minutes until softened.

4
Add Eggs
Crack the eggs directly into the skillet over the beef mixture. Stir gently to combine, cooking until the eggs are set, about 3-5 minutes.
5
Add Cheese
Sprinkle the cheddar cheese over the eggs and beef mixture. Cover the skillet with a lid to melt the cheese, about 2-3 minutes.
6
Finishing Touches
If desired, drizzle hot sauce over the mixture before serving. Remove from heat.