Spinach (no Onions) Recipe

Time15m

Serves4

Make Spinach (no Onions) Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Wash the spinach
Thoroughly rinse the fresh spinach under cold water to remove any dirt or grit. Drain well.
2
Prep the garlic
Peel and mince the garlic cloves finely.

3
Heat the oil
In a large skillet, heat 2 tablespoons of olive oil over medium heat until it shimmers.
4
Sauté the garlic
Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant, being careful not to burn it.
5
Cook the spinach
Add the washed spinach to the skillet. Stir constantly for about 3-5 minutes until the spinach wilts down.
6
Season the spinach
Sprinkle in the salt, black pepper, and red pepper flakes. Stir well to combine and cook for an additional minute.
7
Serve
Remove from heat and transfer the sautéed spinach to a serving dish. Serve warm.