Breakfast Or Smoked Sausage Omlette Recipe
Make Breakfast Or Smoked Sausage Omlette Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasoning
Method
Preparation
- 1
Chop Vegetables
Dice the bell pepper and onion into small pieces.
- 2
Slice Sausage
Slice the smoked sausage into thin rounds.
- 3
Grate Cheese
Grate the cheddar cheese using a cheese grater.
Cooking
- 4
Cook Sausage and Vegetables
In a skillet, heat 1 tablespoon of olive oil over medium heat. Add the sliced smoked sausage and sauté for about 3-4 minutes until slightly browned. Add the diced bell pepper and onion, and cook for another 3-4 minutes, stirring occasionally, until the vegetables are softened.
- 5
- 6
Cook the Omelette
In the same skillet, add the remaining tablespoon of olive oil and pour in the egg mixture. Allow it to cook undisturbed for about 2-3 minutes until the edges start to set. Then, add the cooked sausage and vegetable mixture on one half of the omelette, followed by grating the cheddar cheese on top.
- 7
Finish Cooking
Using a spatula, carefully fold the omelette in half and let it cook for another 2 minutes, or until the cheese melts and the eggs are fully cooked. Slide the omelette onto a plate.