Avocado Recipe
Make Avocado Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
- 2
- 3
Add Lime Juice
Pour in the lime juice and mix well to combine. This not only adds flavor but also helps prevent browning.
- 4
Season the Mixture
Sprinkle in the salt and black pepper, stirring to incorporate the spices evenly.
- 5
- 6
Optional Additions
If using, finely chop the red onion and tomato, and add them to the mixture. Adjust the seasoning with chili flakes to taste.
Serving
- 7
Plate the Avocado
Transfer the avocado mixture to a serving bowl. You can also serve it on toast or as a dip with tortilla chips.
- 8
Garnish
For an extra touch, garnish with additional cilantro leaves or a sprinkle of chili flakes.