Name: Tchê Brazilian Grills Chocolate Brigadeiro Cake Recipe
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10 servings
Cuisine: Brazilian
Ingredients: 2 cups all-purpose flour; 1.5 cups granulated sugar; 0.75 cups unsweetened cocoa powder; 1.5 tsp baking powder; 1 tsp baking soda; 0.5 tsp salt; 2 large eggs; 1 cup whole milk; 0.5 cups vegetable oil; 2 tsp vanilla extract; 1 cup boiling water; 1 can sweetened condensed milk; 2 tbsp butter; 1 cup chocolate sprinkles

SUMMER IN RIO

Chia Seeds, Vanilla, Maple Syrup & Coconut Milk, topped with Raspberry Purée, Chesapeake Gold Farms Vanilla Yogurt, Diced Peaches, Toasted Coconut & Sunflower Seeds

Charm City Chia Pudding

Chia seeds soaked in coconut milk, topped with fresh fruit.

Coconut Chia Pudding

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Indulge in our decadent Chocolate Brigadeiro Cake, a luscious layer of rich chocolate cake enveloped in a velvety brigadeiro frosting. Each bite is a heavenly blend of deep cocoa and sweet condensed milk, topped with a sprinkle of chocolate sprinkles for a delightful crunch. Perfectly moist and irresistibly sweet, this cake is a celebration of Brazilian flavors that will satisfy any chocolate lover's cravings.

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

Prepare the Cake

In a large mixing bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Whisk together until well combined.

Mix Dry Ingredients

Add eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Mix with an electric mixer on medium speed until well combined.

Add Wet Ingredients

Carefully stir in the boiling water (the batter will be thin).

Incorporate Boiling Water

Pour the batter evenly into the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Bake the Cake

Allow the cakes to cool in the pans for 10 minutes, then remove from pans and transfer to a wire rack to cool completely.

Cool the Cake

In a saucepan over medium heat, combine sweetened condensed milk, butter, and cocoa powder. Stir constantly until the mixture thickens and pulls away from the sides of the pan (about 10-15 minutes).

Prepare Brigadeiro Frosting

Once the cakes are completely cool, spread a layer of brigadeiro frosting between the two layers and on top and sides of the cake. Press chocolate sprinkles onto the sides of the cake.

Frost the Cake

Slice and serve your delicious Chocolate Brigadeiro Cake. Enjoy!

Serve

all-purpose flour

granulated sugar

unsweetened cocoa powder

baking powder

baking soda

salt

eggs

whole milk

vegetable oil

vanilla extract

boiling water

sweetened condensed milk

butter

chocolate sprinkles

Chocolate Brigadeiro Cake

Indulge in our succulent Peppercorn Steak, expertly seared to perfection and encrusted with a vibrant blend of cracked black peppercorns. This juicy cut is complemented by a rich, creamy peppercorn sauce that adds a tantalizing kick. Served with a side of buttery mashed potatoes and seasonal vegetables, this dish is a true celebration of bold flavors and hearty satisfaction. Experience a steak that is both classic and unforgettable!

Peppercorn Steak

Indulge in our classic Tiramisu, a heavenly Italian dessert that layers rich espresso-soaked ladyfingers with velvety mascarpone cream, dusted with cocoa powder for the perfect finish. Each bite offers a delightful balance of sweetness and coffee, making it an irresistible treat for any occasion.

Tiramisu

Savor the rich, succulent flavors of our perfectly grilled steak, tender and juicy, complemented by caramelized onions that add a touch of sweetness. Served with a side of seasoned potatoes, this dish promises a delightful balance of textures and flavors that will leave your taste buds dancing.

Steak & Onion

Indulge in our velvety Raspberry Mousse, a delicate blend of rich cream and tart raspberries, whipped to perfection for an airy texture. Each spoonful bursts with vibrant flavor, making it the perfect sweet escape. Topped with a sprinkle of fresh berries and a hint of mint, this dessert is a delightful treat for any occasion.

Raspberry Mousse

Savor the bold flavors of our Marinated Chili Chicken, where tender chicken is expertly marinated in a zesty blend of spices and chili, giving it a delightful kick. Grilled to perfection, each bite is a harmonious balance of heat and savory goodness, making it a must-try for spice lovers. Served with a side of fresh herbs and a drizzle of tangy sauce for the perfect finishing touch.

Marinated Chili Chicken

Indulge in our Gouda Tater Kegs, crispy potato pockets stuffed with creamy, rich Gouda cheese and seasoned to perfection. Each bite delivers a delightful crunch followed by a warm, gooey center, making them the ultimate savory snack. Perfect for sharing or savoring solo, these kegs are served with a zesty dipping sauce that elevates the experience. Dive into a taste sensation that will leave you craving more!

Gouda Tater Kegs

Make Chocolate Brigadeiro Cake Recipe in just 1h 15m. Indulge in our decadent Chocolate Brigadeiro Cake, a luscious layer of rich chocolate cake enveloped in a velvety brigadeiro frosting. Each bite is a heavenly blend of deep cocoa and sweet condensed milk, topped with a sprinkle of chocolate sprinkles for a delightful crunch. Perfectly moist and irresistibly sweet, this cake is a celebration of Brazilian flavors that will satisfy any chocolate lover's cravings.

Chocolate Brigadeiro Cake Recipe

Ingredients

Cake and Frosting

Method

Preparation