Name: Tchê Brazilian Grills Gouda Tater Kegs Recipe
Cook time: 1 h
Total time: 1 h
Yield: 4 servings
Cuisine: American
Ingredients: 4 cups Russet potatoes; 1 cup Gouda cheese, shredded; 1 cup Bacon, cooked and crumbled; 1 tbs Sour cream; 2 tbs Chives, chopped; 1 tsp Garlic powder; 1 tsp Onion powder; 1 tsp Salt; 1 tsp Black pepper; 2 tbs Olive oil; 1 cup Breadcrumbs

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our Gouda Tater Kegs, crispy potato pockets stuffed with creamy, rich Gouda cheese and seasoned to perfection. Each bite delivers a delightful crunch followed by a warm, gooey center, making them the ultimate savory snack. Perfect for sharing or savoring solo, these kegs are served with a zesty dipping sauce that elevates the experience. Dive into a taste sensation that will leave you craving more!

Preheat your oven to 400°F (200°C). Wash and peel the russet potatoes, then cut them into quarters and place them in a pot of boiling salted water. Boil for about 15-20 minutes until fork-tender. Drain and let cool.

Prepare the Potatoes

Once the potatoes are cool enough to handle, mash them in a large mixing bowl until smooth. Stir in the sour cream, garlic powder, onion powder, salt, and black pepper.

Mash the Potatoes

Fold in the shredded Gouda cheese, crumbled bacon, and chopped chives into the mashed potato mixture until well combined.

Add Mix-ins

Shape the mixture into small keg-shaped balls or ovals. Roll the kegs in breadcrumbs to coat them evenly.

Form the Kegs

Place the kegs on a greased baking sheet. Drizzle with olive oil and bake in the preheated oven for 25-30 minutes or until golden brown and crispy.

Bake the Kegs

Remove from the oven and let cool slightly before serving. Enjoy your Gouda Tater Kegs with your favorite dipping sauce!

Serve

Russet potatoes

Gouda cheese, shredded

Bacon, cooked and crumbled

Sour cream

Chives, chopped

Garlic powder

Onion powder

Salt

Black pepper

Olive oil

Breadcrumbs

Gouda Tater Kegs

Indulge in our succulent Peppercorn Steak, expertly seared to perfection and encrusted with a vibrant blend of cracked black peppercorns. This juicy cut is complemented by a rich, creamy peppercorn sauce that adds a tantalizing kick. Served with a side of buttery mashed potatoes and seasonal vegetables, this dish is a true celebration of bold flavors and hearty satisfaction. Experience a steak that is both classic and unforgettable!

Peppercorn Steak

Indulge in our classic Tiramisu, a heavenly Italian dessert that layers rich espresso-soaked ladyfingers with velvety mascarpone cream, dusted with cocoa powder for the perfect finish. Each bite offers a delightful balance of sweetness and coffee, making it an irresistible treat for any occasion.

Tiramisu

Savor the rich, succulent flavors of our perfectly grilled steak, tender and juicy, complemented by caramelized onions that add a touch of sweetness. Served with a side of seasoned potatoes, this dish promises a delightful balance of textures and flavors that will leave your taste buds dancing.

Steak & Onion

Indulge in our velvety Raspberry Mousse, a delicate blend of rich cream and tart raspberries, whipped to perfection for an airy texture. Each spoonful bursts with vibrant flavor, making it the perfect sweet escape. Topped with a sprinkle of fresh berries and a hint of mint, this dessert is a delightful treat for any occasion.

Raspberry Mousse

Savor the bold flavors of our Marinated Chili Chicken, where tender chicken is expertly marinated in a zesty blend of spices and chili, giving it a delightful kick. Grilled to perfection, each bite is a harmonious balance of heat and savory goodness, making it a must-try for spice lovers. Served with a side of fresh herbs and a drizzle of tangy sauce for the perfect finishing touch.

Marinated Chili Chicken

Indulge in our Sweet & Spicy Chicken, where tender, juicy chicken is marinated to perfection in a delightful blend of sweet honey and zesty spices. Each bite offers a harmonious balance of flavors, with a hint of heat that ignites the palate. Served with a side of fluffy rice and seasonal vegetables, this dish is a tantalizing fusion that will leave you craving more.

Sweet & Spicy Chicken

Make Gouda Tater Kegs Recipe in just 1h . Indulge in our Gouda Tater Kegs, crispy potato pockets stuffed with creamy, rich Gouda cheese and seasoned to perfection. Each bite delivers a delightful crunch followed by a warm, gooey center, making them the ultimate savory snack. Perfect for sharing or savoring solo, these kegs are served with a zesty dipping sauce that elevates the experience. Dive into a taste sensation that will leave you craving more!

Gouda Tater Kegs Recipe

Ingredients

Gouda Tater Kegs Ingredients

Method

Gouda Tater Kegs Preparation