Pina Colada Recipe
A tropical cocktail made with rum, coconut cream, and pineapple juice.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Prepare the Blender
Start by gathering all the ingredients and your blender.
- 2
Combine Ingredients
In the blender, add the white rum, coconut cream, pineapple juice, fresh pineapple chunks, and ice.
- 3
Blend Until Smooth
Blend the mixture on high speed until it is smooth and creamy. You can add more ice if you prefer a thicker consistency.
- 4
Taste and Adjust
Taste the cocktail and adjust the sweetness by adding more pineapple juice or coconut cream if desired.
- 5
Serve
Pour the blended Pina Colada into a chilled glass.
- 6
Garnish
Garnish the drink with a maraschino cherry and a pineapple slice on the rim of the glass.