Chipotle Sunrise Burrito Recipe
A breakfast burrito stuffed with fluffy scrambled eggs, smoky bacon, ripe avocado, home fries, and melted cheese.
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Ingredients
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Egg Mixture
Home Fries
Burrito Filling
Method
Egg Mixture
- 1
Prepare the Egg Mixture
In a medium bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
- 2
Scramble the Eggs
Heat a non-stick skillet over medium heat. Pour in the egg mixture and continuously stir with a spatula until the eggs are fluffy and cooked through. Remove from heat.
Home Fries
- 3
- 4
Cook the Home Fries
In a large skillet, heat olive oil over medium-high heat. Add the diced potatoes, paprika, onion powder, and salt. Cook for about 10-15 minutes, stirring occasionally, until the potatoes are golden brown and crispy. Remove from heat.
Burrito Assembly
- 5
- 6
Assemble the Burrito
Lay a flour tortilla flat on a clean surface. In the center, layer the scrambled eggs, crispy bacon (crumbled), home fries, sliced avocado, and shredded cheese. Fold the sides of the tortilla over the filling, then roll it up tightly from the bottom to the top.
- 7
Final Touch
If desired, you can toast the burrito in a skillet for a minute or two on each side to make it crispy.