Name: Tavern on States Tavern Burger Recipe
Cook time: 40 min
Total time: 40 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 pound ground beef; 1 tsp salt; 0.5 tsp black pepper; 2 pieces burger buns; 1 cup cheddar cheese; 0.5 cup milk; 0.5 cup b&b pickles; 2 leaves romaine lettuce; 1 medium tomatoes; 2 medium potatoes; 2 cups vegetable oil; to taste salt

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

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Guacamole

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

with b&b pickles, lettuce, tomato conserva, cheddar fondue & french fries

In a bowl, mix the ground beef with salt and black pepper. Form into 2 equal patties.

Make the Patties

Heat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side, or until desired doneness.

Cook the Patties

In a saucepan, combine cheddar cheese and milk. Heat over low until melted, stirring constantly.

Prepare Cheddar Fondue

Place the cooked patties on the buns. Top with cheddar fondue, lettuce, tomatoes (sliced), and b&b pickles.

Assemble the Burger

Peel and cut the potatoes into thin strips.

Prepare the Potatoes

In a deep skillet, heat vegetable oil to 350°F (175°C). Fry the potato strips in batches until golden brown and crispy, about 5-7 minutes.

Fry the Potatoes

Remove the fries from oil and drain on paper towels. Sprinkle with salt to taste.

Season the Fries

ground beef

salt

black pepper

burger buns

cheddar cheese

milk

b&b pickles

romaine lettuce

tomatoes

potatoes

vegetable oil

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Make Tavern Burger Recipe in just 40m. with b&b pickles, lettuce, tomato conserva, cheddar fondue & french fries

Tavern Burger Recipe

Ingredients

Burger Ingredients

Toppings

French Fries

Method

Burger Preparation