Charcuterie Board Recipe
Assortment of salumi, cheese, pickled olives & toasted crostini.
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Ingredients
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Charcuterie Board Ingredients
Method
Preparation Instructions
- 1
Prepare the Ingredients
Gather all the ingredients and prepare them for presentation. Slice the cheese and salumi into bite-sized pieces if necessary.
- 2
Arrange the Board
On a large serving board or platter, begin by placing the cheeses in different sections. Add the salumi next to the cheeses.
- 3
Add Pickles and Nuts
Place pickled olives and nuts in small bowls or directly on the board amongst the cheeses and salumi.
- 4
Include Fresh Fruits
Scatter fresh fruits around the board for color and variety.
- 5
Add Crostini
Arrange the toasted crostini around the edges of the board for easy access.
- 6
Finish with Honey or Jam
Place a small bowl of honey or fig jam on the board for drizzling over cheese or crostini.
