Jul 14 2026
Restaurants›TAP 65›Add Egg To Any Roll Recipe

Add Egg To Any Roll Recipe

Inspired by TAP 65
Time10m
Serves1

Elevate your favorite roll with a perfectly cooked egg! This delightful addition brings a rich, creamy texture and a burst of flavor that complements any filling. Whether you prefer it sunny-side up or scrambled, adding an egg to your roll transforms it into a satisfying and indulgent meal that will leave you craving more.

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Egg

    Crack the egg into a bowl, add a pinch of salt and pepper, and whisk until combined.

  2. 2

    Heat the Pan

    In a non-stick skillet, heat the butter or oil over medium heat until melted.

  3. 3

    Cook the Egg

    Pour the whisked egg into the skillet and let it cook for about 1-2 minutes until the edges start to set.

  4. 4

    Scramble or Fry

    For a scrambled egg, gently stir with a spatula until fully cooked. For a fried egg, let it cook until the white is set, and the yolk is still runny (or to your preference).

  5. 5

    Add to Roll

    Once cooked, carefully transfer the egg onto your desired roll, and enjoy!

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