RestaurantsTakoiBbq Hen Of The Woods Recipe

Bbq Hen Of The Woods Recipe

Inspired by Takoi
Time45m
Serves4

Grilled maitake mushrooms marinated in sweet soy and Burmese curry powder. Served with pineapple nam jim jaew. (vg)(gf)

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Ingredients

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Marinated Mushrooms

Method

Preparation and Grilling

1

Marinate the Mushrooms

In a mixing bowl, combine sweet soy sauce, Burmese curry powder, and olive oil. Whisk until well combined. Add the maitake mushrooms to the bowl and gently toss to coat. Allow the mushrooms to marinate for at least 30 minutes.

2

Preheat the Grill

Preheat your grill to medium-high heat.

3

Grill the Mushrooms

Place the marinated maitake mushrooms on the grill. Grill for about 4-5 minutes on each side, or until they are tender and have nice grill marks. Remove from the grill and set aside.

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