Jul 14 2026
Restaurants›Table 100›Daily Lunch Specials Recipe

Daily Lunch Specials Recipe

Inspired by Table 100
Time45m
Serves4

Served 11AM - 2PM with choice of two homestyle vegetables, cornbread, and a drink.

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Ingredients

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Homestyle Vegetables

Cornbread

Method

Homestyle Vegetables

  1. 1

    Prepare Green Beans

    Trim the ends of the green beans and steam or boil them until tender, about 5-7 minutes. Drain and toss with butter, salt, and pepper.

  2. 2

    Make Mashed Potatoes

    Boil peeled potatoes until fork-tender. Drain, then mash with butter, salt, and pepper until smooth and creamy.

Cornbread

  1. 3

    Mix Dry Ingredients

    In a large bowl, mix cornmeal, flour, baking powder, and sugar.

  2. 4

    Combine Wet Ingredients

    In another bowl, whisk together milk, egg, and melted butter.

  3. 5

    Combine and Bake

    Pour the wet ingredients into the dry ingredients and mix until just combined. Pour into a greased baking dish and bake at 400°F (200°C) for 20-25 minutes or until golden brown.

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