16 Inch Pan Recipe
Make 16 Inch Pan Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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For the 16 Inch Pan
Method
Baking Instructions
Preheat the Oven
Preheat your oven to 350°F (175°C).
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt.
Combine Mixtures
Pour the wet ingredients into the dry ingredients and mix gently until just combined. Be careful not to overmix.
Pour into Pan
Pour the batter into the prepared 16-inch pan, spreading it evenly.
Bake
Bake in the preheated oven for about 30-35 minutes or until a toothpick inserted into the center comes out clean.
Cool and Serve
Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Serve as desired.
