Jul 13 2026
RestaurantsSwine Dining BBQGarlic Crisper Recipe

Garlic Crisper Recipe

Inspired by Swine Dining BBQ
Time25m
Serves1

A toasted Brioche Bun, our garlic sauce, a slice of cheese, and crispy chicken tenders.

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Ingredients

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Bun

Method

Prepare Garlic Sauce

  1. 1

    Mix Garlic Sauce

    In a medium bowl, combine the mayonnaise, minced garlic, lemon juice, salt, and black pepper.

  2. 2

    Whisk together until smooth and creamy. Adjust seasoning to taste, then set aside.

Toast Bun

  1. 3

    Preheat your oven to 350°F (175°C).

  2. 4

    Slice the brioche bun in half and place it on a baking sheet.

  3. 5

    Toast the bun in the oven for about 5-7 minutes, or until golden brown.

Assemble Garlic Crisper

  1. 6

    Spread a generous amount of the garlic sauce on the bottom half of the toasted brioche bun.

  2. 7

    Place a slice of cheese on top of the garlic sauce.

  3. 8

    Add the crispy chicken tenders on top of the cheese.

  4. 9

    Finish by placing the top half of the bun over the chicken tenders.

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