Jul 13 2026
Restaurants›Swine Dining BBQ›1 Meat Platter Recipe

1 Meat Platter Recipe

Inspired by Swine Dining BBQ
Time2h
Serves4

Choice of 1 Meat and 2 Sides.

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Ingredients

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Meat

Sides

Seasoning and Cooking Essentials

Method

Preparing the Meat

  1. 1

    Season the Beef Brisket

    Rub the beef brisket with olive oil, salt, black pepper, and garlic powder. Ensure the meat is evenly coated with the seasoning.

  2. 2

    Cook the Beef Brisket

    Preheat your oven to 300°F (150°C). Place the seasoned brisket in a roasting pan and cover with aluminum foil. Roast for 3-4 hours, or until the meat is tender and shreds easily with a fork. Remove from oven and let rest for 15 minutes before slicing.

Preparing the Roasted Garlic Mashed Potatoes

  1. 3

    Cook the Potatoes

    Peel and chop the potatoes into even chunks. Boil in a large pot of salted water for 15-20 minutes, or until fork-tender. Drain and return to the pot.

  2. 4

    Mash and Season the Potatoes

    Add butter and mash the potatoes until smooth. Stir in Parmesan cheese, and adjust seasoning with salt and pepper to taste. Keep warm until ready to serve.

Preparing the Grilled Asparagus

  1. 5

    Prepare the Asparagus

    Wash and trim the ends of the asparagus. Toss with olive oil, salt, and pepper.

  2. 6

    Grill the Asparagus

    Preheat a grill or grill pan over medium heat. Grill the asparagus for about 5-7 minutes, turning occasionally, until tender and slightly charred.

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