Twin Plain Or Cheeseburger* Recipe

Cooking Instructions

1. 1

   Prepare the Beef

   In a mixing bowl, combine the ground beef with salt and pepper to taste. Mix until just combined, being careful not to overwork the meat.

2. 2

   Form the Patties

   Divide the beef mixture into two equal portions and shape each portion into a patty approximately 3/4 inch thick.

3. 3

   Cook the Patties

   Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness. If using cheese, place a slice on each patty during the last minute of cooking to melt.

4. 4

   Prepare the Buns

   While the patties are cooking, slice the burger buns in half and toast them on the grill or in a toaster until lightly golden.

5. 5

   Assemble the Burgers

   On the bottom half of each toasted bun, place a lettuce leaf, followed by a cooked patty (with or without cheese), and top with tomato slices and onion rings. Add ketchup and mustard to taste, then cover with the top half of the bun.

6. 6

   Serve

   Serve the burgers immediately with your favorite sides.