Orange Juice Recipe
Make Orange Juice Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Juice Ingredients
Method
Juicing Process
- 1
Prepare the Oranges
Wash the fresh oranges under cold running water to remove any dirt or pesticides. Pat them dry with a clean towel.
- 2
Cut the Oranges
Using a sharp knife, cut each orange in half crosswise. This will make it easier to extract the juice.
- 3
Juice the Oranges
Using a citrus juicer or reamer, press down on each orange half to extract the juice. Collect the juice in a bowl or measuring cup. If you prefer pulp-free juice, strain the juice through a fine mesh sieve.
- 4
Mix Ingredients
In a pitcher, combine the freshly squeezed orange juice, water, and sugar. Stir well until the sugar is fully dissolved.
- 5
Chill and Serve
Add ice cubes to the pitcher or pour the juice into glasses filled with ice. Serve immediately for a refreshing drink.